Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, ground turkey quick hash. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ground Turkey Quick Hash is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Ground Turkey Quick Hash is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have ground turkey quick hash using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Turkey Quick Hash:

1. Prepare 1 lb ground turkey
2. Make ready 5 red skin potatoes
3. Get 1 can whole green beans
4. Take 1 can corn (yellow,white,mix)
5. Make ready 2-3 cups cheese (any style)
6. Get 4 tbs butter
7. Take garlic salt
8. Get pepper
9. Take onion powder
10. Make ready Italian seasoning
11. Make ready 1/4 cup water

Instructions to make Ground Turkey Quick Hash:

1. Melt 1 tbs butter in pan and Brown ground turkey. Season with garlic salt, pepper, chopped onions/onion powder. Remove meat from pan when done and set aside.
2. Chop potatoes into bite size chunks. Melt 2 tbs butter into pan.
3. Place potatoes into melted butter. Season with Italian seasoning. Once they start sticking to the pan, add 1/4 cup water place lid on and let simmer till water is gone.
4. Once the waters gone add green beans, corn, and 1tbs butter. Season one more time with garlis salt pepper italian seasoning and onion powder Place lid on. Leave on low heat for 10- 15 mins.
5. Add cheese on top place lid on and wait till it melts.
6. Serve.

So that’s going to wrap it up for this special food ground turkey quick hash recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!