Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, basil yellow rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Basil Yellow Rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Basil Yellow Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have basil yellow rice using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Basil Yellow Rice:

1. Prepare Rice
2. Take 100 gr rice
3. Get 150 ml water
4. Take Seasonings
5. Take 7 cloves shallots
6. Get 5 cloves garlic
7. Prepare 2 chilli (if you like spicy, otherwise don’t use it)
8. Take 2 tsp shrimp paste
9. Prepare 2 cm turmeric
10. Prepare 1 tsp vegetable oil
11. Take Salt
12. Get White pepper
13. Make ready 1 tsp chicken stock powder
14. Get 15 basil leaves
15. Take Garnish
16. Get 5 basil leaves
17. Get 2 slices fresh tomato

Instructions to make Basil Yellow Rice:

1. Cook the rice. Leave overnight in the fridge for the better texture.
2. Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar.
3. Put oil in the pan over low medium heat. Add the mixture above into the plan. Stir for 5 minutes until it’s fragrant.
4. Add rice. Mix well until the colour looks even. Add salt, pepper, chicken stock powder to taste. Add basil leaves. Mix altogether. Cook for another 5 minutes.
5. Serve with basil leaves on top and sliced tomatoes. Enjoy while it’s hot!

So that’s going to wrap this up with this exceptional food basil yellow rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!