Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, alkaline - walnut cookies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Alkaline - Walnut Cookies is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Alkaline - Walnut Cookies is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook alkaline - walnut cookies using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Alkaline - Walnut Cookies:

1. Take Tahini butter
2. Take Agave
3. Make ready Grapseed oil
4. Prepare Sea salt
5. Get Walnuts (chopped)
6. Make ready Spelt Flour
7. Prepare Option - add 2 tbs. of gelled seamoss if you have it

Instructions to make Alkaline - Walnut Cookies:

1. Stir Tahini butter until soft, add sea salt and agave to taste. Then stir in chopped nuts.
2. Add table spoon of grape seed oil and stir in spelt flour until a soft paste consistency.
3. Place the batter on cookie sheet and place in pre heated oven at 350 for 12-15 minutes. I like my cookies loaded. 😊Enjoy!
4. Note: I added a little sea moss that turns into a gel when refrigerated. I put 2 tablespoons of the gel in it and it made it rise. I also put in my hair or use as a face mask. Seamoss has 93 out of 102 minerals the body needs.

So that is going to wrap it up for this special food alkaline - walnut cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!