Simple Way to Prepare Quick Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage)

Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage)
Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage)

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, inari sushi (sushi rice in deep fried tofu, aburaage). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage) is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have inari sushi (sushi rice in deep fried tofu, aburaage) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage):
  1. Take 2 sheets Aburaage(deep fried tofu)
  2. Take 1 tablespoon soy sauce
  3. Get 1 tablespoon sugar
  4. Take 2 tablespoon water
  5. Take 1 bowl cooked rice
  6. Take sesame
  7. Make ready 1 teaspoon sweet vinegar
  8. Prepare carrot
  9. Take Green vegetable
Steps to make Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage):
  1. Cut Aburaage and open it like pocket.
  2. Put soy sauce, sugar and water.
  3. Cook Aburaage till soy sugar sauce is thickened.
  4. Put sesame and sweet vinegar in cooked rice. And make 4 rice balls.
  5. Put rice ball in Aburaage pocket. And decorate with green and flower carrot.
  6. Enjoy 😉

So that’s going to wrap it up for this special food inari sushi (sushi rice in deep fried tofu, aburaage) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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