Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, char siu-style pulled pork. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Char Siu-style Pulled Pork is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Char Siu-style Pulled Pork is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have char siu-style pulled pork using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Char Siu-style Pulled Pork:

1. Make ready 3 Pounds pork roast (shoulder or loin)
2. Take 1/3 Cup Hoisin sauce
3. Make ready 2 Tablespoons oyster sauce
4. Get 1 Tablespoon soy sauce dark
5. Take 2 Tablespoons honey
6. Get 3 Tablespoons five spice Chinese
7. Prepare 1/2 Tablespoon cayenne pepper
8. Prepare 1 Cup water

Instructions to make Char Siu-style Pulled Pork:

1. Place pork roast in slow cooker
2. Mix Hoisin sauce, oyster sauce, dark soy sauce, honey, Chinese five spice, and cayenne pepper in a bowl. Add mixture to the slow cooker.
3. Mix in water. Make sure the roast is not entirely submerged.
4. Cook for 10 hours, turning roast a few times so the outside crisps slightly on all sides.
5. Pull roast apart with two forks until it looks shredded.
6. Taste. Add more spices if needed.
7. Cook for 2 more hours on low heat.

So that’s going to wrap it up for this exceptional food char siu-style pulled pork recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!