Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, roasted peanuts & sunflower seeds cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Roasted Peanuts & Sunflower seeds cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Roasted Peanuts & Sunflower seeds cake is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted peanuts & sunflower seeds cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Peanuts & Sunflower seeds cake:
- Make ready 300 gram peanuts
- Get 300 gram sunflower seeds
- Take Brown sugar
- Take 500 gram flour
- Get 3 eggs
- Get Oil
Steps to make Roasted Peanuts & Sunflower seeds cake:
- Mix water, flour, sugar, eggs and oil to make fried cake with oil
- Roast Peanuts & Sunflower seeds
- Cut fried cake to half but don’t cut all. Pour the brown sugar. Quick fry the cake in 3 minutes
- Pour peanuts & Sunflower seeds into fried cake & enjoy
So that is going to wrap this up with this exceptional food roasted peanuts & sunflower seeds cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


