Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crispy chicken paratha roll π―π―. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Crispy chicken paratha roll π―π― is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Crispy chicken paratha roll π―π― is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crispy chicken paratha roll π―π― using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy chicken paratha roll π―π―:
- Make ready 1/2 kg chicken boneless cubes
- Take 1 tsp Black pepper powder
- Prepare 1 tsp paprika powder
- Take 1 tsp garlic powder
- Take 1 tsp red chilli crushed
- Get 1 tsp white pepper powder
- Prepare 2 tbs hot sauce
- Get 1 tbs soya sauce
- Make ready 1 tbs vinegar
- Make ready 1 1/2 cup flour
- Prepare 1/4 cup rice flour
- Prepare 1/4 cup corn flour
- Take 1/2 tsp Black pepper powder
- Make ready to taste Salt
- Make ready 1 tsp lehsan powder
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp chicken powder
- Take 2 eggs
- Prepare 1/4 cup milk
- Prepare Cooking oil for frying
- Make ready Sauce:
- Prepare 6 tbs mayonnaise
- Get 1 tbs lemon juice
- Get 1/2 tsp garlic powder
- Get Assembling:
- Make ready Parathay as required
- Make ready Capsicum julienne as required
- Make ready Cucumber chopped as required
- Prepare Cabbage grated as required
- Take Onion slices as required
Coated chicken has a crispy outer layer, whereas tender and juicy from inside. Rolled in flat bread (paratha) Paratha Roll is my favorite meal but if eat it out, it has too much oil. That's why I prefer to make it athome. I serve it with tamarind dip or mayo garlic dip.
Steps to make Crispy chicken paratha roll π―π―:
- In a bowl add black pepper, salt,paprika powder, garlic powder, red chilli,white pepper powder, hot sauce, soya sauce,vinegar and mix well..Now add chicken, mix well and marinated for 30 minutes..
- In a bowl add flour,corn flour,rice flour, black pepper, salt garlic powder, chicken powder, red chilli powder, mix well and set aside..
- In a separate bowl, add eggs,milk and whisk well.. Now coat marinated chicken cubes in dry flour mixture then dip in beaten eggs and again coat in dry flour mixture….
- In a wok,heat oil and fry chicken until golden brown..
- For sauce : in a bowl add mayonnaise, garlic powder, lemon juice and mix well to combine..
- Assembling : on pratha,add crispy fried chicken, all vegetables, and sauce… Now wrap it with butter paper and serve….
Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste. It is prepared in three steps. Firstly you knead dough to make a fine paratha, then chicken mixture is cooked, the chutni that gives tangy spicy flavor, and the Salad. Chicken Paratha roll - Did you ever make Chicken Paratha Roll at home for iftar? If not then don't hesitate and try it now.
So that is going to wrap this up with this special food crispy chicken paratha roll π―π― recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


