Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chopped ham on pumpernickel. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chopped Ham on Pumpernickel is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chopped Ham on Pumpernickel is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chopped ham on pumpernickel using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chopped Ham on Pumpernickel:

1. Take 3 slices pumpernickel rye bread
2. Get 4 slices chopped ham luncheon meat
3. Make ready 1 tablespoon prepared Horseradish sauce
4. Get 1 tablespoon mayonnaise
5. Make ready 1 tablespoon yellow prepared mustard

Steps to make Chopped Ham on Pumpernickel:

1. Get the mustard, Horseradish sauce, and mayonnaise together in a bowl
2. Mix it up and set aside.
3. Toast the bread
4. Add the Horseradish mixture to the bread
5. Add two slices of luncheon meat to the bread add the rest of the mixture to the third slice of toasted pumpernickel bread.
6. Stack the two slices of bread with the ham on it on top of each other.
7. .
8. Add the top slice of bread with the Horseradish mixture on it
9. Cut on a bias /angle and serve. I hope you enjoy!!

So that is going to wrap it up with this exceptional food chopped ham on pumpernickel recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!