Step-by-Step Guide to Prepare Any-night-of-the-week Fried Fish

Fried Fish
Fried Fish

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried Fish is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Fried Fish is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have fried fish using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Fish:
  1. Make ready 1 kilo of Red Snapper (Descaled, washed and patted dried)
  2. Make ready Ginger,Garlic and chilly paste
  3. Prepare Some lemon juice
  4. Prepare to taste Salt and black pepper powder
  5. Prepare leaves Some crushed fresh coriander
  6. Take 1 tsp tumeric powder
  7. Get Oil for deep frying
Instructions to make Fried Fish:
  1. Make some diagonal cuts on the cleaned Fish, sprinkle salt and tumeric powder, then mix the other ingredients and apply on the fish.
  2. Apply on the cuts and then pour all marinade and mix, let it marinate for 20 minutes before deep frying.
  3. Serve with Rice and some coconut Mchicha.

So that is going to wrap this up for this exceptional food fried fish recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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