Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dry-fried crispy beef. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dry-Fried Crispy Beef is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Dry-Fried Crispy Beef is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have dry-fried crispy beef using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dry-Fried Crispy Beef:

1. Make ready 1 lb Rump Steak
2. Take 4 oz Carrot
3. Make ready 1 Chinese Celery
4. Get 4 tsp Chinese yellow wine
5. Take 1 tbsp sugar
6. Prepare 1 tbsp Spring onion, chopped
7. Prepare 1 tsp fresh root ginger, chopped
8. Make ready 1/2 tsp Sichuan peppercorn powder
9. Make ready 4 tbsp peanut oil
10. Make ready Seasoning
11. Get 2 tsp Chili bean paste
12. Get 1 tbsp Hoisin sauce
13. Take 2 tsp Garlic, chopped
14. Prepare 2 tsp Spring onion, chopped
15. Take 1 tsp sesame seed oil
16. Get 1 tsp salt

Steps to make Dry-Fried Crispy Beef:

1. Cutting across the grain, thinly slice the beef and then further cut it into 1/8 inch (2mm) shreds. Set aside. Cut the carrot and celery into similarly sized pieces and set aside.
2. Heat the pan until it is very hot and add the oil.
3. When the oil is hot, add the beef, stirring gently to separate, then add 2 teaspoons of Chinese yellow wine
4. Continue stirring until the beef shreds are 'bouncing' in the pan.
5. Thoroughly mix together the seasonings and add them to the beef.
6. Stir-fry over high heat for 45 seconds, then add 1 tablespoon of sugar and 1 teaspoon of Chinese yellow wine. Stir fry for 15 seconds.
7. Add the celery and carrot, stir fry for 30 seconds before adding the ginger, spring onion, and pepper corn powder.
8. Stir and serve.

So that is going to wrap this up for this special food dry-fried crispy beef recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!