Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, traditional english fish and chips. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Traditional English fish and chips is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Traditional English fish and chips is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook traditional english fish and chips using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Traditional English fish and chips:

1. Make ready Red snapper fillet 1/2 kg (soul,cord or any kind of boneless fish fillet)
2. Make ready to taste Salt
3. Take 2 tbsp Lemon juice
4. Make ready 11/2-2 tbsp Mustard paste
5. Get 1/2 cup Flour
6. Take (For better)
7. Prepare 11/2 cup Flour
8. Make ready to taste Salt
9. Prepare 1 tsp Black pepper
10. Get 1 tsp Chicken powder
11. Make ready 1 tsp Baking soda
12. Take 2 tbsp Oil
13. Get Chilled water as desired
14. Prepare Lemon or vinegar for serving
15. Make ready Potatoes for fries
16. Make ready 1-2 cups Oil

Instructions to make Traditional English fish and chips:

1. Take a fish fillet and spread some salt on it for 20-25 min.
2. Then wash and spread some lemon juice and a pinch of salt and mustard sauce on it and marinate it for 10-15 min.
3. In a bowl take 1/2 cup of flour for dry coating.
4. Another bowl add flour,salt,black pepper,chicken powder,baking soda and 2 tbsp oil now mix it and then add chilled water and make a better with good consistency not too thick or nor too runny.
5. Heat oil in a wok, Take a fish fillet and cover dry flour and then cover with better and fry in hot oil.
6. When both sides r done with a nice golden crispy top take it out and serve with fries and some honey mustard sauce or tarter sauce with vinegar or lemon.

So that is going to wrap it up for this special food traditional english fish and chips recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!