Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, taro root potato croquettes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Taro Root Potato Croquettes is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Taro Root Potato Croquettes is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have taro root potato croquettes using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Taro Root Potato Croquettes:

1. Make ready 6 to 7 Taro root
2. Make ready 1 large Onion
3. Prepare 100 grams Pork offcuts (or ground pork)
4. Make ready 1 tbsp Shio-koji
5. Get 1 pinch of each Salt and pepper
6. Take 1 Tempura flour mixed with water (for dredging)
7. Make ready 1 Panko
8. Get 1 Oil for deep frying

Steps to make Taro Root Potato Croquettes:

1. Mince the onion and saute in frying pan with oil on low heat, stirring from time to time, until translucent and aromatic.
2. While the onion is cooking, peel the taro roots. Put in microwave-safe dish and cook at 600 W for 8 minutes. They should be soft and tender when done.
3. Massage shio-koji into the pork and finely chop. Add to the pan with the onions to cook and season with salt and pepper.
4. Mash the taro root in a bowl, add the sauteed onion and pork and mix with a wooden spatula. Warm oil for deep-frying and the tempura flour paste for dredging.
5. Once taro root mixture has cooled, use dampened hands to form small balls, and place on a tray. Use your bare hands to form the balls to produce a smooth finish.
6. Dredge balls in the flour paste, coat in panko, and deep fry until golden brown.
7. Serve with Japanese Worcestershire-style sauce.

So that’s going to wrap it up with this special food taro root potato croquettes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!