Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sardine and cucumber on buttered pita bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sardine And Cucumber On Buttered Pita Bread is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sardine And Cucumber On Buttered Pita Bread is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sardine and cucumber on buttered pita bread using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sardine And Cucumber On Buttered Pita Bread:

1. Prepare I canned of sardine in tomato sauce
2. Take 2 tbsp peri peri Chili sauce (optional add on)
3. Take 3 pita bread
4. Get 3 tbsp soft butter
5. Get 1 cucumber thinly slice
6. Prepare 1 tbsp light soy sauce

Steps to make Sardine And Cucumber On Buttered Pita Bread:

1. Steam for about 10 minutes the sardine with its tomato sauce and add in the light soy sauce and peri peri Chili sauce for spicy lover (optional)
2. Butter the pita bread and toast it
3. Thinly slice cucumber with a slicer
4. Once sardine is ready remove the sardine and mash it up with a fork
5. To serve simply assemble the cucumber first then the mash up sardine then drizzle generously the sardine tomato Chili sauce and enjoy

So that is going to wrap it up with this exceptional food sardine and cucumber on buttered pita bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!