Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, paratha roll with mayo souce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Paratha roll with mayo souce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Paratha roll with mayo souce is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook paratha roll with mayo souce using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paratha roll with mayo souce:

1. Make ready 1 cup Chicken
2. Take 1 cup onion
3. Prepare Half tsp salt
4. Make ready Half tsp black pepper
5. Make ready Half tsp soya souce
6. Get 1 pinch dadar mirch
7. Make ready 1 carrot
8. Get 1 capsicum
9. Get 1 tsp (fresh dahniya)
10. Make ready Imli ki chutney
11. Prepare Paratha
12. Take 1 cup Flour
13. Take 1 pinch salt
14. Make ready Warm Water
15. Take Mayou souce
16. Take Myonise 3 tbsp
17. Take Milk 2 or 3 tbsp
18. Prepare Salt as requried taste
19. Prepare Lehsan adrak paste 1 tsp

Mayo garlic sauce is ready and set aside. For Seekh Kababs: In frying pan,add oil and dawn foods chicken cheese seekh kabab,fry until golden brown and set aside. For Assembling: Place dawn bread paratha,add mayo garlic sauce,chicken cheese seekh. Make balls from this dough and without applying any dry flour roll out into ' rotis '.

Instructions to make Paratha roll with mayo souce:

1. Chicken ku oil 1 sapoon my sutay kar lain phirn is my carrot lambhi lambhi katini ha your add kary phir onion is ku achi trha paka lain
2. Is my soya souce,black pepper,salt,dadar mirch dal kar achy sy paka lain
3. Phir is my capsicum daly your thura water add kar ly taky chicken your vegetable achi trha cook hu jay
4. Phir parath ky liya floor,salt garam pani dal kar ata gond lain phir is ky choty pairy bana ly your is ku saqure shape dy your paka sy oil dal kar thura
5. Phir is par imli ki chutney lagay your material lagay your mayo daly your serve kary garma garam

Heat oil in wok and fry them. To make mayo sauce, mix all sauce inngredients in a bowl. Keep chicken mixture in the middle of ' parathas ' then put mayo sauce on top and place tomatoes and letuce leaves on top. Roll them up and serve with chutney/sauce. Achari Paratha Roll And Garlic Mayo Paratha Roll by Chef Asad Recipe of Achari Paratha Roll And Garlic Mayo Paratha Roll by Chef Asad in Lazzat With Asad on Metro One.

So that’s going to wrap it up for this special food paratha roll with mayo souce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!