Simple Way to Make Super Quick Homemade Shrimp and Scallop with Mango Salad

Shrimp and Scallop with Mango Salad
Shrimp and Scallop with Mango Salad

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, shrimp and scallop with mango salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp and Scallop with Mango Salad is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Shrimp and Scallop with Mango Salad is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have shrimp and scallop with mango salad using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Scallop with Mango Salad:
  1. Take clam juice
  2. Get sea scallops sliced to bite-size
  3. Take 20 count shrimp shelled and cut in thirds
  4. Prepare large mangoes
  5. Get ⁄2 red bell pepper cut into one-quarter inch dice-about three-quarter of a cup
  6. Make ready ⁄8 jalapeno pepper, seeded, minced, or to taste
  7. Take lime zest.
  8. Take Fresh lime from 1/2 squeezed lime
  9. Take freeze-dry mint or large pinch of dried
  10. Get olive oil
  11. Take salt and pepper
  12. Make ready Lime wedges
Steps to make Shrimp and Scallop with Mango Salad:
  1. Bring clam juice to a boil and add shrimp. Cover, reduce heat and simmer until firm, about 1-2 minutes Remove with a slotted spoon to a bowl.
  2. Add scallops and simmer until firm, about 2 minutes. Remove with slotted spoon the the shrimp, cover and refrigerate. Discard liquid.
  3. Slice the Mango's in half, remove the seed.
  4. With out piercing the skin, score the flesh in a checkered pattern.
  5. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
  6. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
  7. Place Mango half on the plate an spoon Shrimp/Scallop mixture next to it.
  8. Serve with lime wedges and a Riesling Wine.

So that is going to wrap this up for this exceptional food shrimp and scallop with mango salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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