Easiest Way to Make Speedy Moroccan Chicken Rice Bowl

Moroccan Chicken Rice Bowl
Moroccan Chicken Rice Bowl

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, moroccan chicken rice bowl. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Moroccan Chicken Rice Bowl is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Moroccan Chicken Rice Bowl is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have moroccan chicken rice bowl using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moroccan Chicken Rice Bowl:
  1. Prepare Boneless, skinless chicken breasts, chopped
  2. Prepare Moroccan spice mix
  3. Prepare Tomato paste (see below)
  4. Take Olive oil
  5. Get Broth
  6. Make ready Salt and pepper
  7. Get Rice, cooked or dry couscous
  8. Get Water or chicken broth
  9. Prepare tomatoes, chopped
  10. Get red onion, sliced
  11. Get green onions, chopped
  12. Take Fresh sparsely or 1 tsp. Dried
  13. Take Moroccan Spice Mix
  14. Prepare Ground cinnamon
  15. Get Smoked paprika
  16. Make ready Ground ginger
  17. Get Ground nutmeg
  18. Make ready Cayenne pepper
  19. Take Sea salt
Instructions to make Moroccan Chicken Rice Bowl:
  1. Cook rice according to package directions. Or if using couscous, bring 1 1/2 C. Water or chicken broth to a boip in a saucepan. Once boiling, stir in the couscous and put a lid on and take off the heat. Let couscous steam until chicken is done and then fluff with a fork.
  2. In a large bowl add chicken, olove oil and Moroccan spice mix. Toss to coat.
  3. Heat oil in a large skillet over medium-high heat. Add in the chicken and cook for 3-4 minutes until starting to brown but not entirely cooked.
  4. Stir in the tomato paste and chicken broth and continue to stir until the sauce thickens and the chicken cooks through about 5-7 minutes.
  5. Divide rice or couscous between 4 bowls, then top with chicken and tomatoes, onions, and green onions

So that is going to wrap it up for this exceptional food moroccan chicken rice bowl recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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