Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, yummy yummy shrimp, snap peas, & rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yummy Yummy Shrimp, Snap Peas, & Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Yummy Yummy Shrimp, Snap Peas, & Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have yummy yummy shrimp, snap peas, & rice using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yummy Yummy Shrimp, Snap Peas, & Rice:

1. Take 1 wild rice
2. Prepare 1 1/2 tsp ginger
3. Take 1 cup sugar snap peas
4. Make ready 1 peanut oil
5. Take 1/2 tbsp sesame seed oil
6. Take 1 tsp crushed red pepper
7. Prepare 10 cocktail shrimp
8. Make ready 1 fresh basil
9. Make ready 1/4 cup red pepper, chopped

Instructions to make Yummy Yummy Shrimp, Snap Peas, & Rice:

1. Cook rice according to package instructions. Make enough for about 3 servings.
2. Chop and crush ginger into tiny pieces.
3. When rice is about half way done, add snap peas and half of the ginger. Cook together until rice is done.
4. While rice is cooking, coat bottom of a skillet with peanut oil. Add the sesame oil and crushed red pepper and heat over medium heat.
5. Lay shrimp in the oil in an even layer. Add basil, remaining ginger, and chopped red pepper. Cook together until shrimp is done.
6. Stir shrimp into rice mixture, serve, and devour.

So that is going to wrap it up for this special food yummy yummy shrimp, snap peas, & rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!