
Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kielbasa with asparagus and snap peas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kielbasa with asparagus and snap peas mik_fiumano Born in 🇭🇷,. In frying pan melt butter, add salt and pepper (to taste) and add cooked asparagus and snap peas. In frying pan cook kielbasas. kielbasa, asparagus, snap peas, avocado, cherry tomatoes, butter, mild veggie spread (famously known as Ajvar), Salt Air Fry with Me.
Kielbasa with asparagus and snap peas is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Kielbasa with asparagus and snap peas is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook kielbasa with asparagus and snap peas using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kielbasa with asparagus and snap peas:
- Prepare 4 kielbasa
- Get 1 bunch asparagus
- Prepare 1 bag snap peas
- Get 1 avocado
- Take 1 handful cherry tomatoes
- Take 1 tbsp butter
- Get 4 tbsp mild veggie spread (famously known as Ajvar)
- Get Salt
- Prepare Pepper
One pan meals always get rave reviews because. Drain, rinse under cold water and pat dry. Combine with the dill, salt, pepper and vinaigrette. Place potatoes in a medium saucepan; cover with water and bring to a boil.
Steps to make Kielbasa with asparagus and snap peas:
- Cook asparagus and snap peas in boiling water for about 10 minutes and put aside
- In frying pan melt butter, add salt and pepper (to taste) and add cooked asparagus and snap peas
- In frying pan cook kielbasas.
- Serve with fresh avocado and mild veggie spread (Ajvar, easily found in all Balkan stores and can find different countries products/brands: Croatia, Macedonia, Serbia)
Drain, and place in a medium bowl. Add sausage and sun dried tomatoes to veggies in bowl, and gently toss to combine. Warm the olive oil in a large saute pan over a medium heat and add the asparagus and snap peas. Add the salt, pepper, and red pepper flakes, to taste, if desired. Melt the butter in a medium saucepan over medium-low heat.
So that is going to wrap this up for this exceptional food kielbasa with asparagus and snap peas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!