
Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, cod and sugar snap peas with mustard soy sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cod and Sugar Snap Peas with Mustard Soy Sauce is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cod and Sugar Snap Peas with Mustard Soy Sauce is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cod and sugar snap peas with mustard soy sauce using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cod and Sugar Snap Peas with Mustard Soy Sauce:
- Make ready 250 grams Cod
- Prepare 120 grams Sugar snap peas
- Make ready 6 Cherry tomatoes
- Get 2 tbsp ◎ Soy sauce
- Make ready 1 tbsp ◎ Grainy mustard
- Take 2 tsp ◎ Vinegar
- Prepare 2 tsp ◎ Sugar
- Prepare 1 tbsp Sake
- Make ready 1 tbsp Cake flour
- Take 1 Vegetable oil
Instructions to make Cod and Sugar Snap Peas with Mustard Soy Sauce:
- Put the ◎ ingredients in a heatproof bowl, microwave for about 30 seconds at 500-600 W, and mix well.
- Take the bones and skin off the code, cut into bite sized pieces, and sprinkle with sake.
- Cut both ends of the snap peas and remove the strings, boil briefly and drain well.
- Take off the stem ends from the cherry tomatoes and cut in half.
- Coat the cod with flour. Heat some oil in a frying pan, add the flour coated cod and pan fry over medium-high heat.
- Brown on both sides, then turn off the heat.
- Mix the snap peas, tomatoes and cod with the combined ingredients from Step 1.
- Transfer to a serving dish to finish.
So that’s going to wrap it up for this special food cod and sugar snap peas with mustard soy sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!