Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir-fry beef with sugar snap peas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir-Fry Beef with Sugar Snap Peas is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Stir-Fry Beef with Sugar Snap Peas is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have stir-fry beef with sugar snap peas using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir-Fry Beef with Sugar Snap Peas:

1. Prepare 6 tbsp low sodium soy sauce
2. Make ready 4 tbsp rice wine (saki)
3. Prepare 2 tbsp brown sugar
4. Make ready 1 tsp corn starch
5. Take 2 tbsp vegetable oil
6. Get 1 tbsp fresh grated ginger root
7. Take 1 tbsp fresh grated garlic
8. Take 1 lb beef steak
9. Make ready 1 lb fresh sugar snap peas

Instructions to make Stir-Fry Beef with Sugar Snap Peas:

1. In a small bowl, combine first 4 ingredients. Set aside.
2. Thinly slice steak. Partially freezing the steak will make it easier to slice thinly. I usually use a chuck flatiron steak, but have also used a round steak or sirloin steak. Use whatever you prefer.
3. Clean and stem the sugar snap peas. You can use snow peas if you prefer.
4. Heat oil in wok or skillet over medium high heat. Stir-fry ginger and garlic for 30 seconds. Add the steak and stir-fry 2-3 minutes or until evenly browned. Add the sugar snap peas and stir-fry for 2 minutes.
5. Add the soy sauce mixture and bring to boil stirring constantly. Lower heat and simmer until sauce is slightly thickened.
6. Serve immediately over brown or white rice

So that’s going to wrap this up for this exceptional food stir-fry beef with sugar snap peas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!