Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, truffle or potato stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Truffle or Potato Stew is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Truffle or Potato Stew is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have truffle or potato stew using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Truffle or Potato Stew:

1. Prepare 1 large onion (finely chopped)
2. Make ready 2 garlic cloves (finely chopped)
3. Take 3 tbsp olive oil
4. Make ready 2 tbsp tomato paste
5. Take 1/2 tsp chilli powder
6. Prepare 50 ml white wine
7. Take 1 handful parsley (finely chopped)
8. Take 200 ml water
9. Get 50 grams chorizo (sliced)
10. Take 400 grams truffles (peeled, washed and sliced)
11. Prepare 2 bay leaves

Steps to make Truffle or Potato Stew:

1. Heat the olive oil in a medium pot with the bay leaves.
2. Fry the onion and garlic until lightly and slightly browned.
3. Add the water and bring to the boil.
4. Reduce to a low to medium heat and add the truffle's.
5. Simmer for 15 minutes then add the wine, tomato paste, chilli and salt.
6. Add more water as and when if it simmers down to low.
7. Simmer for 20-25 minutes stirring occasionally.
8. Add the chorizo and simmer for a further 10 minutes.
9. Add the parsley 5 minutes before turning the stove off.
10. Check seasoning and serve.
11. Serve over rice or as it is.

So that is going to wrap it up with this exceptional food truffle or potato stew recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!