Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, shortcrust pastry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Shortcrust Pastry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Shortcrust Pastry is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook shortcrust pastry using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shortcrust Pastry:

1. Get 100 g butter
2. Take 225 g flour
3. Get 2-3 tbsp water

Instructions to make Shortcrust Pastry:

1. Tip the flour into a bowl and add the butter in small chunks
2. Pinch the butter so it mixes with the flour
3. This should be done when the mixture looks like breadcrumbs
4. Add a bit of the water and try to bring the pastry together
5. Once the pastry has all come together leave it in the fridge whilst you prepare whatever filling you wish
6. Enjoy 👍
7. You will need back until golden brown but check online how long whatever you are cooking takes

So that is going to wrap this up with this special food shortcrust pastry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!