Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate truffle samosa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Samosa stuffed with chocolate and nuts. Recipe:: - Prepare dough with wheat flour, sugar, elaichi powder and salt adding some milk. How to make amazing chocolate popping candy filled samosas!

Chocolate truffle samosa is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chocolate truffle samosa is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate truffle samosa using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate truffle samosa:

1. Get 100 gm dark chocolate compound
2. Get 2 tsp cream
3. Take 1/2 tsp butter
4. Take 1 cup maida
5. Prepare 2 tsp oil
6. Take as needed Oil for frying

An amazing concept of fried samosa with a chocolaty creamy and delicious chocolate filling. These homemade chocolate truffles are the ultimate easy party dessert. And the best part is that they're shockingly simple to make with just two or three ingredients - and endless flavor possibilities! Chocolate Truffles are made by melting chocolate with cream and butter.

Steps to make Chocolate truffle samosa:

1. Mix oil to maida and make a soft dough for samosa. Cover it and keep it aside.
2. Melt chocolate using double boiler and mix cream and butter to it. Stir it properly.
3. Keep it in a fridge for few hours.
4. Roll out a a patti from dough to make samosa. Fill chocolate mixture into it and seal it properly.
5. Deep fry it in hot oil.

Chocolate - the better the quality, the better the truffle. But still so luxurious made with mainstream. Chocolate truffles are not only super simple to make, they're also a lovely homemade treat. To make this chocolate truffle recipe you only need four ingredients, plus they're ready in five easy steps. Chocolate Truffles are a rich and elegant, bite-sized petit four made from a velvety smooth mixture of chocolate and cream (a Ganache) to which various flavorings can be added.

So that’s going to wrap this up for this special food chocolate truffle samosa recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!