Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shortcrust mince pastry #festivefood1. suitable for vegan. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

ShortCrust Mince Pastry #festivefood1. Suitable for vegan is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. ShortCrust Mince Pastry #festivefood1. Suitable for vegan is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook shortcrust mince pastry #festivefood1. suitable for vegan using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make ShortCrust Mince Pastry #festivefood1. Suitable for vegan:

1. Take 1 Cup Fresh grated coconut
2. Make ready 1 cup Jaggery Gur or Molasses
3. Get 5 cardamom pods
4. Get 1/2 tsp cinnamon powder
5. Make ready 1 cup mixed nuts and raisins
6. Take sheets Shortcrust pastry
7. Take 2 cups water

Steps to make ShortCrust Mince Pastry #festivefood1. Suitable for vegan:

1. First take 2 cups water in a sauce pan. Boil the Jaggery gur. Add cardamom pods.
2. Then add all the ingredients and cook it until get thicken. I have cut all the nuts in thin slices so that they can mix well with the grated coconut.
3. I have used here vegan pastry sheets. I have used my tree shape cookie cutter.
4. Then put them in the pre heated oven for 25mins.
5. I have decorated with cranberry sauce. Hope everyone will like it😁

So that is going to wrap it up for this exceptional food shortcrust mince pastry #festivefood1. suitable for vegan recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!