Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, jaggery tea (gur ki chai). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Jaggery Tea (gur ki chai) is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Jaggery Tea (gur ki chai) is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook jaggery tea (gur ki chai) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jaggery Tea (gur ki chai):
- Prepare 1 cup water
- Take 1/2 cup milk (full milk, skimmed milk or soya milk)
- Prepare 1 tea bag or 2 tsp leave tea
- Prepare 1/2 tsp dry ginger powder
- Make ready Pinch cardamom
- Make ready 2 tsp Jaggery powder or to taste
Instructions to make Jaggery Tea (gur ki chai):
- Boil 1 cup of water in saucepan on a medium flame. - Once the water starts bubbling, add tea leaf and dry ginger powder and pinch of cardamom powder. - Reduce the flame to low, and cover the pan with lid.
- After 3 minutes, uncover the pan and add milk (if you are Vegan or Vegetarian so you can add Soya milk), Let it boil on low flame. - After 4 minutes, tea is ready and the color becomes little dark brown. Switch off the flame and just wait for 20 seconds. So that temperature of the tea drops a bit - Now add grated gur (jagger) mix it well pour in cup and enjoy !!
- Tips: - Do not add Gur(jaggery) when tea is boiling it would curdle the milk.
So that is going to wrap this up with this exceptional food jaggery tea (gur ki chai) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


