Recipe of Quick Sattu ki kachori with Aloo sabji

Sattu ki kachori with Aloo sabji
Sattu ki kachori with Aloo sabji

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sattu ki kachori with aloo sabji. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My sunday breakfast recipe - Sattu ki puri & chole aloo ki sabzi. It is very delicious & easy to make. you can make it easily & enjoy it anytime. Sattu ki. #KashishSays :Delicious Stuffed Khasta Kachori with aloo ki sabji is one of the famous dish in North India. 🌈Sharing a quick video 🎥..

Sattu ki kachori with Aloo sabji is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Sattu ki kachori with Aloo sabji is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sattu ki kachori with aloo sabji using 27 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sattu ki kachori with Aloo sabji:
  1. Get 1 cup sattu
  2. Prepare 1/2 cup mawa
  3. Get 1/2 tsp red chilly powder
  4. Make ready Pinch hing
  5. Make ready Salt as per taste
  6. Take 1/4 tsp sugar
  7. Take 1/4 tsp ajwain or carom seeds
  8. Make ready 1/4 tsp Kalonji
  9. Prepare 1 cup all purpose flour
  10. Make ready Salt as per taste
  11. Take 1 tbsp oil
  12. Make ready Water as required
  13. Prepare For sabji-
  14. Prepare 1 cup boiled potatoes
  15. Get 1/2 cup tomato puree
  16. Make ready Pinch hing
  17. Take 1 tsp grated ginger
  18. Get 1 tsp black salt
  19. Make ready 1/2 tsp Kashmiri red chilly powder
  20. Prepare 1/4 tsp roasted Kasuri methi
  21. Get 1/2 tsp promenade seeds powder
  22. Take 1/2 tsp turmeric powder
  23. Make ready 1/2 tsp coriander powder
  24. Get 2 tbsp oil
  25. Take 1 tsp cumin seeds
  26. Get Salt as per taste
  27. Take 1/4 tsp garam masala powder

Keeping it on your palm press gently with the other hand and expand a little. This Recipe is so delicious that everybody will be licking their fingers after eating it. In Boldsky kitchen, today we will learn how to make a very easy recipe that is called 'Aloo Kachori'. Many festivals are near and people like to eat different dishes on those days.

Instructions to make Sattu ki kachori with Aloo sabji:
  1. In a mixing bowl add flour oil and water mix it then slowly add the water and make a little tight dough cover it and keep it aside
  2. Then heat a Kadhai add oil when oil gets hot add cumin seeds then add grated ginger hing then add all the dry spices saute it for few minutes then add tomato puree saute it for few minutes then add boiled potatoes mix it then add water cover it and cook it for 7 to 10 minutes in low medium heat
  3. Then add garam masala powder and kasuri methi mix it and turn off the heat, now again heat a Kadhai add oil add the sattu roast it till it fragrant then add carom seeds and Kalonji and other dry spices mix it drizzle some water mix it then turn off the heat..
  4. Now again knead the dough for few minutes then take a small ball size dough flatten it make a Center add add 1 tsp stuffing in it close it then roll it in a rolling pin then deep fry it until golden brown in low medium heat..

How to make Aloo Tamatar Sabzi - Aloo Tamatar Sabzi is a popular dish in Shaadi's , Street food and Restaurants. Usually served with Puri or Kachori. This recipe does not use any Onion or Garlic and still Tastes Awesome!! Sattu Chilla Recipe - Sattu Flour Dosa Recipe with step wise pictures. Healthy and instant sattu chilla or dosa which can be made in few minutes.

So that’s going to wrap this up for this special food sattu ki kachori with aloo sabji recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

close