Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pondicherry egg curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pondicherry Egg Curry is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pondicherry Egg Curry is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have pondicherry egg curry using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pondicherry Egg Curry:

1. Make ready 8 boiled eggs + 1 egg
2. Take 2 onions chopped fine
3. Take 4 green chillies
4. Take 1 sprig curry leaves
5. Prepare 2 tomatoes chopped fine
6. Prepare 1 tbsp ginger garlic paste
7. Make ready 2 tsp red chilli powder
8. Make ready 1/2 tsp turmeric powder
9. Make ready Salt
10. Make ready leaves Fresh coriander
11. Take 1 Tbsp+ 2 Tbsp oil
12. Prepare 1 tsp fennel/ saunf
13. Get 50 gms cleaned prawns
14. Prepare 1 cup thick coconut milk

Steps to make Pondicherry Egg Curry:

1. Heat 1 tbsp oil in a Pan,add little turmeric and a spoon of pepper powder..,add the boiled eggs.. saute for a minute..set aside
2. In the same Pan add 2 tbsp oil..add 1 tsp fennel/ saunf..Crush together the onion,green chillies and curry leaves..add to the pan and stir fry till onions turn translucent.now add the prawns..saute for a min..
3. Add the ginger garlic paste,red chilli powder,turmeric powder and saute till raw smell of the masala goes..Next coarsely puree the tomatoes and add to the masala..cook for a while..when it starts bubbling add the coconut milk,check seasoning,cover and cook for a couple of mins.
4. When the curry begins to boil add the raw egg, stir to mix well and get cooked
5. Once the raw egg is set add the boiled eggs..cook for 2 mins…add juice of a lemon and sprinkle fresh coriander..
6. Egg curry is ready..Serve with hot steaming rice…

So that is going to wrap it up with this exceptional food pondicherry egg curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!