How to Make Award-winning Cauliflower Rice / Couscous with Chicken

Cauliflower Rice / Couscous with Chicken
Cauliflower Rice / Couscous with Chicken

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cauliflower rice / couscous with chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cauliflower Rice / Couscous with Chicken is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Cauliflower Rice / Couscous with Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have cauliflower rice / couscous with chicken using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Rice / Couscous with Chicken:
  1. Get 1 big cauliflower head, washed and grated
  2. Make ready 1 medium onion, chopped
  3. Prepare 1/2 head chopped garlic
  4. Get 1 tbsp extra virgin olive oil
  5. Get 2-3 tsp butter
  6. Take 1/2 c chicken- cooked or leftover, chopped
  7. Make ready To taste salt and pepper
  8. Prepare Green or red chillies, chopped (optional)
Steps to make Cauliflower Rice / Couscous with Chicken:
  1. Prepping the cauliflower: You can use a box grater or a regular one, as long as it turns out like couscous. When cutting it apart, drop/wash the pieces in salted water to flush out the insects/worms. Dry off as much water before grating. TIP: after grating, use a paper towel to absorb as much water as you can. If not, the texture will be mushy.
  2. Heat oil in a pan and saute garlic and onions in low heat until the onions are transparent
  3. Add the grated cauliflower and mix in with your spatula.
  4. Add the butter. I prefer Anchor butter, its delicious! Mix in well.
  5. Drop in your coarsely chopped cooked or leftover chicken. Then chillies, if you like it spicy. Mix well.
  6. Taste and season with salt and pepper or more butter. The cauliflower cooks easily, about 7-10 minutes to let the flavors infuse.

So that is going to wrap it up with this special food cauliflower rice / couscous with chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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