Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, steam chicken with chinese sausage. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Steam Chicken with Chinese Sausage is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Steam Chicken with Chinese Sausage is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Take Chicken wings or drumsticks
- Get 2 chinese sausage
- Get Yam / Taro (optional)
- Prepare Shitake mushroom (optional)
- Prepare Marinade Ingredients
- Make ready 1 tbsp minced garlic
- Take 1 tsp fermented bean paste
- Get 1 tbsp oyster sauce
- Take 1 tsp sugar
- Prepare 1 tsp dark soy sauce
- Make ready 1/2 cup water
- Take to taste Salt and pepper
Steps to make Steam Chicken with Chinese Sausage:
- Marinate chicken for 1 hour.
- Cut chinese sausage diagonally.
- Place chicken and chinese sausage on a steaming plate.
- Steam for 20 minutes in high heat. Garnish and serve.
So that’s going to wrap it up with this special food steam chicken with chinese sausage recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


