Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, millionaire shortbread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base. Then press the shortbread down firmly with your knuckles so that it is tightly packed in the tin. This Millionaire's Shortbread is the perfect trifecta: Sweet simple, crisp shortbread, rich chewy, homemade caramel, and thick dark chocolate ganache.

Millionaire shortbread is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Millionaire shortbread is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook millionaire shortbread using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Millionaire shortbread:

1. Take 225 g plain flour
2. Take 175 g unsalted butter
3. Prepare 75 g caster sugar
4. Get Topping
5. Make ready 1 can condensed milk
6. Get 150 g unsalted butter
7. Prepare 100 g golden syrup
8. Make ready 350 g chocolate

Shortbread cookies are, in nature, pretty crumbly. But it's not so It's not necessary, but let's be real—we're talking about MILLIONAIRE shortbread. Millionaire's Shortbread - A shortbread base topped with soft, chewy caramel and chocolate I've been hearing about millionaire shortbread for years - a layer of shortbread crust topped with chewy. A simple shortbread crust is topped with condensed milk caramel and milk chocolate in this classic British confection, Millionaire's shortbread.

Instructions to make Millionaire shortbread:

1. Pre heat oven 150c
2. Line a baking a 9 x 12 baking tray
3. Cut butter into cubes and place in a large bowl add sugar and flour then rub together to form fine bread crumbs put into baking tray and press firmly to make the base
4. Place in oven and bake for 30 mins
5. Allow to cool
6. Place butter condensed milk and syrup in a large saucepan and on a low heat stirring continuously untill it thickens and goes a caramel colour….try not to rush as it can burn
7. Allow to cool slightly. pour over the base allow to cool down
8. Melt chocolate in a bowl over simmering water and then pour over caramel
9. Allow to set before cutting i put mine in the fridge
10. Remove from baking tray and cut into squares.
11. They will last upto 5 days in an air tight container
12. I sprinkle a liitle bit of edible gold glitter to bling them

Millionaire's shortbread is a British baking classic! It's a personal all time favourite! The sad stigma behind millionaire shortbread is that it can seem tricky to make if you're not confident in the kitchen. Plain shortbread, a combination of the most basic ingredients in the baker's pantry, is an understated sweet, but millionaire's shortbread is a. This week on Basics, it's time to make the ultimate cookie: millionaire's shortbread.

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