Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, turmeric shrimp rice pilaf. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Turmeric Shrimp Rice Pilaf is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Turmeric Shrimp Rice Pilaf is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook turmeric shrimp rice pilaf using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Shrimp Rice Pilaf:

1. Take 3 lbs white shrimp peeled
2. Get 1 red bell pepper chopped
3. Make ready 1 orange bell pepper chopped
4. Make ready 1 yellow bell pepper chopped
5. Prepare 3 cloves garlic minced
6. Take Turmeric
7. Get 1 pound no. 65 Orzo pasta
8. Take Olive oil
9. Make ready Butter
10. Get Water
11. Prepare 4 chicken bouillon cubes
12. Take Garlic salt
13. Take Cracked black pepper
14. Prepare Juice of 2 lemons
15. Make ready 2 drops Liquid shrimp and crab boil

Steps to make Turmeric Shrimp Rice Pilaf:

1. Use Olive oil and butter to saute orzo pasta in a pot on medium heat
2. Next add onion and garlic and continue to stir
3. Then add the bell peppers and continue to stir
4. Add water and chicken bouillon stirring well to melt the cubes then add garlic salt and pepper, lemon juice and liquid crab boil
5. Coat shrimp with turmeric and add to mixture stirring well, turn heat off and place the lid on pot to let the shrimp steam
6. In about 10 minutes the orzo has soaked up all the rest of the liquid and your shrimp was done before that 😉 now you are DONE 😋😋😋😋 ENJOY 💗💗💗💗

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