Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, soya keema and chapati. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

soya keema recipe is the new addition to it mainly targeted towards vegetarian lovers. keema recipe and i was always getting sidetracked. in fact, i always prepare this dish for my dinner meal and me and my husband thoroughly enjoy it with roti and chapati. i serve this sabzi especially for my dinner. You can even try this soya keema masala as such as accompaniment or simply wrap in roti as well. Roll a thick roti and spoon generous amount of the keema and roll into parathas carefully.

Soya keema and chapati is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Soya keema and chapati is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have soya keema and chapati using 28 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Soya keema and chapati:

1. Take 1 bowl socked soya chunks
2. Take 1 cup green pea
3. Prepare 1 medium size chopped onion
4. Take 2 tbs meet msala powder
5. Get 1 tsp turmeric powder
6. Prepare 1 , 1/2 tbsp red chilli powder
7. Prepare 1 tbsp garlic paste
8. Take 1 tbsp ginger powder
9. Take 1/2 tbsp cumin powder
10. Take 1/2 tbsp coriander powder
11. Prepare 3 tbsp chopped green coriander leaves
12. Make ready 3 tbsp mustard oil
13. Get 1 tbsp pure ghee
14. Take 1 cup tomato puri
15. Get 1 black cardamom
16. Prepare 2 bay leaf
17. Make ready 1/2 tsp cumin
18. Get 1 tsp black pepper powder
19. Make ready 1 inch cinnamon stick
20. Take 2 whole dry red chilli
21. Make ready To taste salt
22. Prepare As needed water
23. Take 2 green cardamom
24. Take 1 tbs lemon juice
25. Take For chapati
26. Make ready 1 bowl wheat flour
27. Make ready As needed water
28. Prepare 2 tbsp milk

It is so flavorful and delicious and goes well with rice or paratha. Soya keema curry recipe - one of the delicious soya keema recipe. Soya meat also called as Vegetable textured protein is available in. Combined with whole wheat flour, it makes a very delicious and filling meal.

Instructions to make Soya keema and chapati:

1. Now take a socked soya chunks then transfer the jar and make a paste
2. Now heat the wok take some oil then add cumin, black cardamom, green cardamom, bayleaf, cinnamon, red chilli tempered it then add chopped onion saute it becomes golden brown colour
3. Now add all given spices and tomatoes puri, salt to taste mix it properly on lower flame
4. When spices separates till oil then add soya paste, green pea mix it nicely now cover and cook for 10 min on lower flame (stir it between)
5. Now add some little water stir it now again cover and cook for 5 min on lower flame
6. Now last garnish some chopped coriander leaves, desi ghee, 1tbs lemon juice mix it nicely
7. Now turn off the flame and ready to serve it
8. In a bowl take wheat flour, milk as required water knead it and make a smooth dough now rest for 5 min
9. Now take a small portion of the dough make a ball shape then roll it round shape then place the heat twa now cook until both sides

You can have this soya keema paratha even for lunch as it will keep you full for hours. Soya Kola Urundai (Soya Keema Fritters) - Doesnt that sound interesting?! For those who are new to kola urundai : It is a traditional chettinad delicacy. It is nothing but deep fried meat balls made with minced meat along with a blend of various spices like cinnamon,cloves,onion,garlic and cilantro. Soya chunks/ soya nuggets is a great source of protein and fibre.

So that is going to wrap this up with this exceptional food soya keema and chapati recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!