Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, egg noodles and meatballs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Egg Noodles and Meatballs is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Egg Noodles and Meatballs is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook egg noodles and meatballs using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg Noodles and Meatballs:
- Prepare 1 pack meatballs, I used chorizo meatballs
- Make ready 2 leeks, sliced
- Take 6-7 spring onions, sliced
- Take 4 garlic cloves, sliced
- Get I pack or fresh egg noodles
- Make ready 1 tbsp rapeseed oil
- Make ready 2 tbsp sesame oil
- Prepare to taste Salt
- Make ready to taste Ground black pepper
- Get to taste Chilli flakes
- Prepare 2 tbsp light soy sauce
Instructions to make Egg Noodles and Meatballs:
- Prepare the vegetables.
- In a frying pan or wok heat the rapeseed oil and add the meatballs and cook through. Once done transfer to plate lined with kitchen roll.
- Add the groundnut oil and add in the onions, leeks and garlic and fry for 5-10 minutes until its just cooked.
- Next add in the egg noodles, Season with salt and pepper. Add in the soy sauce and chilli flakes and mix all together. Cook for about another 5 minutes.
- Add the meatballs back in and cook for a further two minutes or just enough time to heat the meatballs.
So that is going to wrap it up with this exceptional food egg noodles and meatballs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


