Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, buddhist recipe: stir fry taro and 3 mushrooms. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buddhist Recipe: Stir Fry Taro and 3 Mushrooms is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Buddhist Recipe: Stir Fry Taro and 3 Mushrooms is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have buddhist recipe: stir fry taro and 3 mushrooms using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Buddhist Recipe: Stir Fry Taro and 3 Mushrooms:

1. Make ready 300 g Taro (cut into bite size)
2. Get 100 g White Bunashimeji Mushroom
3. Take 100 g Brown Bunashimeji Mushroom
4. Get 100 g Maitake Mushroom
5. Prepare 100 Gingko Nuts (optional)
6. Prepare 100 g Red Capsicum (diced)
7. Make ready 2 Tbsp Sesame Oil
8. Get as needed Salt
9. Prepare [Sauce] - mix well
10. Take 2 Tbsp Light Soy Sauce
11. Get 1 tsp Sugar
12. Get 2 pinches White or Black Pepper
13. Get [Thickener] - mix well
14. Get 2 tsp Cornflour
15. Prepare 1 Tbsp Water

Steps to make Buddhist Recipe: Stir Fry Taro and 3 Mushrooms:

1. SEASON: season the Mushrooms, Gingko Nut and Capsicum with 2 pinches of Salt and Sesame Oil. SEASON the Taro with 1 or 2 pinches of Salt.
2. STEAM: place the Mushrooms, Gingko Nuts and Capsicum in a steamer and cook for 5 minutes. After the veggies are cooked, remove and set aside.
3. TARO: in a wok, heat 4 Tbsp of Cooking Oil until hot. Stir fry the Taro in batches until they are lightly brown all over. Set aside.
4. VEGGIES: In the same wok, heat a total of 4 Tbsp of Cooking Oil. Stir fry the Mushrooms, Gingko Nuts, Capsicum for 1 minute. Then add the Sauce, mix well and stir fry for another 2 minutes. Then add the Thickener and mix until the Sauce thickens.
5. SERVE: place the Veggies onto a plate. Top it off with the Taro and garnish with chopped Fresh Coriander.

So that is going to wrap it up for this special food buddhist recipe: stir fry taro and 3 mushrooms recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!