Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, sugar cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

In a small bowl, stir together flour, baking soda, and baking powder. Cream butter, shortening and sugar until light and fluffy. Powdered sugar, for rolling out dough I love sugar cookies that are crisp on the outside and very chewy on the inside.

Sugar Cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Sugar Cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have sugar cookies using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sugar Cookies:

1. Prepare 6 cup Flour
2. Make ready 3 tsp Baking powder
3. Take 2 1/2 cup Sugar
4. Get 1 1/2 cup Melted butter
5. Take 1 cup Milk
6. Make ready 1 tsp Baking soda
7. Get 1 tbsp Vanilla
8. Get 3 Eggs

Enjoy your sugar cookies plain, or decorate them with icing to make them festive. This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar. Fill the cookie jar with sugar cookies for an old-fashioned favorite that never goes out of style. This collection of sugar cookie recipes includes the best-of-the-best batches.

Instructions to make Sugar Cookies:

1. Sift all dry ingredients together into a late bowl.
2. cut into shortening.
3. Make a hole in the center of above mentioned ingredients and add milk, eggs and vanilla.
4. Lay flour out on counter/table and place a heaping spoonful of batter in flour. Place flour on top of batter and work together until dough is no longer sticky. Rub flour on your rolling pin and roll dough out to desired thickness. (Thicker dough makes thicker cookies).
5. Mix as pie dough. Dough will be very sticky at this point!
6. Bake cookies for 13-15 minutes depending upon thickness at 350°F.

Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. —Helen Wallis, Vancouver, Washington In a bowl, cream together butter and sugar until light and fluffy. Beat in vanilla extract and egg. Using an electric mixer, beat the butter and sugar until smooth. On a floured surface, roll the dough to ¼ inch thick.

So that is going to wrap this up with this exceptional food sugar cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!