Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, sausage rolls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage Rolls is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Sausage Rolls is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have sausage rolls using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Rolls:

1. Prepare 500 grams Sausage mince
2. Make ready 500 grams Lean pork mince
3. Take 1 medium onion, finely chopped
4. Make ready 2 medium carrots, grated
5. Get 1 Zucchini, grated
6. Prepare 1 tbsp Minced garlic
7. Take 7 Sheets puff pastry (makes 14 large sausage rolls)
8. Prepare 1/4 cup Milk

Steps to make Sausage Rolls:

1. Really easy- mix mince, carrot, zuchini and garlic together in large bowl.
2. Spoon mixture onto puff pastry sheet, spread and then roll almost to the end.
3. Brush some milk on the end of sheet and roll the end to seal.
4. Trim both ends, slice in half and place on a prepared baking tray. Repeat until mixture is used up.
5. Brush rolls with milk and place in oven at 160*C for 45 to 60 mins. Mine took 60 mins on low fan.
6. Serve with a nice salad. - Its so easy and ofcourse you can tweak it in many ways- different sizes, flavours, ingredients. Better than shop bought for sure.

So that is going to wrap it up for this exceptional food sausage rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!