How to Prepare Any-night-of-the-week Black Walnut Butterballs

Black Walnut Butterballs
Black Walnut Butterballs

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, black walnut butterballs. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Black Walnut Butterballs is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Black Walnut Butterballs is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have black walnut butterballs using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Black Walnut Butterballs:
  1. Get 2 sticks quality butter
  2. Make ready 4 T sugar
  3. Prepare 2 t pure vanilla
  4. Take 2 cups flour
  5. Get 2 cups chopped black walnuts
Instructions to make Black Walnut Butterballs:
  1. Cream softened butter with sugar
  2. Add vanilla and mix well
  3. Add flour 1/2 cup at a time and mix well
  4. Add your chopped nuts
  5. Lightly roll dough into 1" balls and place on cookie sheet
  6. Slightly flatten
  7. Bake 350 for 13 to 14 min.
  8. Remove to wire rack and let cool completely
  9. Dust with sifted powdered sugar
  10. Let stand in covered container for 2-3 days for flavor to bloom

So that’s going to wrap it up with this special food black walnut butterballs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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