Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, half-fried tempeh (mendoan tempe). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Half-fried Tempeh (MENDOAN TEMPE) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Half-fried Tempeh (MENDOAN TEMPE) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have half-fried tempeh (mendoan tempe) using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Half-fried Tempeh (MENDOAN TEMPE):

1. Take 500 gr tempeh (10 pieces of tempeh), thinly sliced into wide pieces
2. Make ready 3 scallions, thinly sliced
3. Take 1 egg
4. Take 250 gr flour (low protein)
5. Make ready 50 gr rice flour
6. Prepare 1 tbsp tapioca flour
7. Take 30 ml thick coconut milk
8. Prepare 350 ml water
9. Get The oil for frying
10. Get GROUND SPICES
11. Get 4 cloves garlic
12. Take 2 pcs shallots
13. Take 1 tsp coriander, toasted
14. Take 1 cm kencur
15. Make ready 1/4 tsp broth powder (chicken flavor)
16. Take 1/2 tsp pepper
17. Get 1 1/2 tsp salt
18. Make ready SOY SAUCE (mix)
19. Prepare 5 tbsp (75 ml) soy sauce
20. Get 1 clove garlic (crushed)
21. Make ready 7 red chilis, thinly sliced
22. Prepare 1 pinch salt (to taste)

Steps to make Half-fried Tempeh (MENDOAN TEMPE):

1. Mix all the ingredients for soy sauce, mix well and set aside.
2. Stir flour (wheat + rice + tapioca), water and ground spices. Add beaten egg, scallions and coconut milk.
3. Dip tempeh in batter, fry until half-dry (still white - no need to fry until crispy). Remove and drain.
4. Serve with soy sauce.

So that’s going to wrap this up with this special food half-fried tempeh (mendoan tempe) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!