Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cinnamon sugar french breakfast muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Sugar French Breakfast Muffins is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cinnamon Sugar French Breakfast Muffins is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have cinnamon sugar french breakfast muffins using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Sugar French Breakfast Muffins:

1. Get 1 1/2 cup all-purpose flour
2. Get 1/2 cup granulated sugar
3. Prepare 1 1/2 tsp baking powder
4. Prepare 1/4 tsp ground nutmeg- I used cinnamon
5. Make ready 1/8 tsp salt
6. Make ready 1 egg- beaten
7. Take 1/2 cup milk
8. Make ready 1/3 cup butter-melted
9. Take For the Topping
10. Prepare 1/4 cup granulated sugar
11. Get 1/2 tsp ground cinnamon
12. Take 1/3 cup butter - melted

Steps to make Cinnamon Sugar French Breakfast Muffins:

1. Preheat oven to 350º.
2. In a medium bowl. Stir together sugar, baking powder, flour, nutmeg,& salt. Make a well in center of mixture. Stir together egg, milk, melted butter. Add egg mixture to flour. Stir just until moistened. Batter maybe lumpy. Spoon batter into muffin tins sprayed or lined.
3. Bake 20 -25 minutes. Meanwhile combine topping ingredients in 2 separate bowls. Melted butter in one & sugar in another.
4. When muffins are done. Dip tops in melted butter. Then in cinnamon sugar.

So that’s going to wrap this up for this special food cinnamon sugar french breakfast muffins recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!