Recipe of Award-winning Easy ☆ Ginger-Boiled Scallops

Easy ☆ Ginger-Boiled Scallops
Easy ☆ Ginger-Boiled Scallops

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, easy ☆ ginger-boiled scallops. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy ☆ Ginger-Boiled Scallops is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy ☆ Ginger-Boiled Scallops is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy ☆ ginger-boiled scallops using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy ☆ Ginger-Boiled Scallops:
  1. Prepare 200 grams Large boiled scallops
  2. Prepare 1/2 piece Ginger
  3. Make ready 3 tbsp ★Sake
  4. Make ready 2 tbsp ★Soy sauce
  5. Get 2 tbsp ★Mirin
  6. Prepare 1 tbsp ★Sugar
Steps to make Easy ☆ Ginger-Boiled Scallops:
  1. Place the scallops on a sieve and pour hot water over the top. Julienne the ginger.
  2. Put the ★ ingredients in a pot and bring it to a boil. Add the scallops and ginger and simmer on medium-low heat for 8~10 minutes.
  3. Take out the scallops and simmer the liquid for a little longer. Return the scallops to the pot and reduce the sauce.

So that’s going to wrap this up for this special food easy ☆ ginger-boiled scallops recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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