Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, indonesian meat ball soup (bakso). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Indonesian Meat Ball Soup (Bakso) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Indonesian Meat Ball Soup (Bakso) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have indonesian meat ball soup (bakso) using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Meat Ball Soup (Bakso):

1. Get For the Meatball:
2. Make ready 300 gr beef minced meat
3. Prepare 150 gr tapioca starch or potato starch
4. Get 1 egg white
5. Make ready 2 cloves garlic, minced
6. Make ready 1/2 cup ice water
7. Make ready to taste Salt and ground pepper
8. Make ready For the Soup:
9. Prepare 7-8 cup beef or chicken stock
10. Get 1 tablespoon salt
11. Take 1/2 teaspoon ground white pepper
12. Take To serve with:
13. Prepare 150 gr rice vermicelli / egg noodles
14. Get 3-4 bunches Bokchoy, washed and parboiled
15. Prepare 4 fried tofu cut into half
16. Take Thinly slices of celery
17. Take Fried shallot
18. Prepare Chili sauce or sambal

Instructions to make Indonesian Meat Ball Soup (Bakso):

1. Bakso / Meatball: - To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside.
2. Soup - Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup.
3. Serve - Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal.

So that is going to wrap this up with this special food indonesian meat ball soup (bakso) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!