Recipe of Super Quick Homemade Gourmet Stewed Red Beans & Rice

Gourmet Stewed Red Beans & Rice
Gourmet Stewed Red Beans & Rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, gourmet stewed red beans & rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Gourmet Stewed Red Beans & Rice is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Gourmet Stewed Red Beans & Rice is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook gourmet stewed red beans & rice using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Gourmet Stewed Red Beans & Rice:
  1. Take 2 lb Red kidney beans
  2. Get 2 onions
  3. Prepare 1 long hot pepper (or pepper of your choice)
  4. Get 1 plum tomato
  5. Prepare 6 clove garlic
  6. Make ready 2 tbsp Sofrito (tomato cooking base)
  7. Take 2 tbsp Recaito (cilantro cooking base)
  8. Make ready 1 packages Sazo'n (cilantro & tomato season packet)
  9. Make ready 1 cup water
  10. Get 1 salt & pepper
  11. Get 1 For rice
  12. Get 20 oz Spanish yellow rice
  13. Make ready 4 tbsp olive oil
  14. Make ready 5 cup water
  15. Get 1 pinch saffron
  16. Take 1 tsp Szechuan peppercorns
Steps to make Gourmet Stewed Red Beans & Rice:
  1. Dice onions, pepper & garlic & saute in pot with olive oil on medium heat
  2. Add beans, diced tomato & all other ingredients & cover & reduce heat & let simmer for 20 minutes stirring occasionally.
  3. Remove cover salt & pepper for taste & let simmer until sauce thickens stirring occasionally.
  4. For rice in small pan add szechuan peppercorns on low heat rolling around until they smoke. Remove from pan & grind in mortar or grinder.
  5. In separate pot heat oil add & stir in rice & add saffron & grounded peppercorns & stir
  6. Add water on high heat & bring to a boil & stir for one minute. Reduce to simmer on low heat, cover & let cook 15 to 20 minutes
  7. Add layer of rice to dish & add hearty portion of stewed beans on top of center of rice.
  8. Eat & enjoy

So that is going to wrap this up for this exceptional food gourmet stewed red beans & rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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