Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, super easy red beans and rice with sausage. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Super Easy Red Beans and Rice with Sausage is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Super Easy Red Beans and Rice with Sausage is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have super easy red beans and rice with sausage using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Super Easy Red Beans and Rice with Sausage:

1. Take 1 lb smoked sausage, sliced
2. Take 1/2 onion, diced
3. Take 3 stalks celery, sliced
4. Make ready 1 large red bell pepper, diced
5. Take 2 cloves garlic, minced
6. Get 1 (14 oz) can diced tomato, with juice
7. Prepare 2 (14 oz) can dark red kidney beans, rinsed
8. Take 2 cups chicken broth
9. Make ready 1 cup water
10. Take 1 cup uncooked rice
11. Prepare 2 tablespoons Creole seasoning
12. Prepare 2 teaspoons hot sauce

Steps to make Super Easy Red Beans and Rice with Sausage:

1. Brown sliced sausage in a large stock pot to render fat.
2. Add cut vegetables to pot to saute a few minutes, garlic last so it won't burn.
3. Add diced tomato, beans, stock, water, seasonings and hot sauce
4. Add uncooked rice and bring to a boil
5. Cover tightly and reduce heat to simmer until rice is cooked. About 20-25 minutes

So that is going to wrap this up for this special food super easy red beans and rice with sausage recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!