Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bakso (meat balls). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bakso is Indonesian meatball, and is an extremely popular Indonesian food. It's everywhere; you're just as likely to find it being sold by street vendors (called kaki lima). Resep Bakso Sapi Abang-abang - Indonesian Meatball Recipe Feat Tia Roumira.

Bakso (meat balls) is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Bakso (meat balls) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bakso (meat balls) using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bakso (meat balls):

1. Take 300 g minced beef
2. Take 200 g chicken breast
3. Take Garlic powder
4. Prepare Ground pepper
5. Prepare Ground salt
6. Prepare Sweet soy sauce
7. Prepare Salty soy sauce
8. Get 3 spoons tapioca starch
9. Make ready 1 liter Chicken broth soup
10. Take Chopped tomatoes
11. Take Egg noodle or white rice noodle
12. Prepare Fried tofu
13. Prepare leaves Chopped coriander

Bakso Malang consists many things such as bakso (meatballs), fried wontons. Meatballs are ubiquitous in Asian noodle soups. What makes the Indonesian bakso different? They are dense because of the paste used to make them.

Steps to make Bakso (meat balls):

1. Process the minced meat, chicken, and tapioca strach in the food processor until they mix perfectly.
2. Season with garlic powder, ground pepper, ground salt, sweet soya sauce, and salty soya sauce. Make balls out of the mixture.
3. Bring chicken broth soup to boil. Put in the meat balls and boil them until done. Handy notes: when done, the balls will float on the soup.
4. Make the noodle as per instruction on the package. Fry tofu and dice them. Chop tomatoes and coriander leaves.
5. Fix the noodles, tofu, tomatoes, and coriander leaves in a bowl. Perfect it with meat balls and soup.
6. For more tasty kick, add fried onions and ground fresh chili 👌

Repeat this procedure with all of the meat; it's easiest if you have someone making the balls while someone else monitors. How to Serve Bakso Indonesian Meatball Soup. Bakso is an Indonesian term for meatballs and can also refer to meatball soup. Bakso is an Indonesian beef ball similar to Chinese or Vietnamese beef balls. Like all Asian beef balls, they are It's commonly believed that Bakso was first brought to Indonesia by Chinese immigrants.

So that’s going to wrap it up for this special food bakso (meat balls) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!