Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bread soya paratha. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Paranthas stuffed with spices and soya granules are not only scrumptious to eat but also are full of Protein. Today I am sharing with all of you Soya paratha. It's very tasty and delicious recipe.

Bread Soya Paratha is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Bread Soya Paratha is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have bread soya paratha using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bread Soya Paratha:

1. Make ready 1 cup wheat flour
2. Take as needed salt
3. Make ready water
4. Get 1/2 cup Mealmaker
5. Take 2 slices bread
6. Take 1 onion finely chopped
7. Get 1 tsp garam masala
8. Prepare 1/2 tsp red chilli powder
9. Make ready 1/2 tsp pepper

Soya Chunks Paratha Recipe - Soya is a very good source of protein, vitamin B and minerals. Tofu is a best example of soya consumption, I will share tofu recipe later this time soya chunks. Soya Paratha is a delectable delight that is quite popular among Indian households. A known parantha recipe for Indians, Soya Paratha is an easy-to-make recipe that is loaded with the goodness of wheat.

Steps to make Bread Soya Paratha:

1. Prepare chapathi dough. add salt with wheat flour and mix well. Then add 1 tsp of oil and mix. later you can mix some water and make a dough. keep this a side for 20 to 30 min
2. Toast the bread with ghee or butter and keep a side. Cook the meal maker in hot water for 4 min and keep aside.Now mixture in jar of both toasted bread and meal maker without adding water.
3. Take a pan. heat it, add 1 tsp of oil, onion, add the combined bread and meal maker mixture. now add garam masala, red chilli powder, pepper and salt as needed.
4. Now make balls with dough and do like chapathi. Then keep the stuff in centre then roll it and again do as like chapathi. just dip with wheat flour if it sticks up when rolling.
5. Then toast as like chapathi.

This style of paratha turns out crispy with several layers. It's the perfect accompaniment for any This makes one Lachcha Paratha. Heat a flat pan on medium heat. A simple yet mouth-watering soya parantha, prepared by combining fibre laden wheat flour and protein rich soya flour. Soya Paratha recipe - How to make Soya Paratha.

So that’s going to wrap it up for this exceptional food bread soya paratha recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!