Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, crockpot red beans and rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Red beans and rice is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Crockpot Red beans and rice is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crockpot red beans and rice using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Red beans and rice:

1. Get 1 14oz pack of smoked sausage
2. Prepare 3 can kidney beans
3. Take 2 tbsp pig butter (bacon grease)
4. Get 1 green bell pepper
5. Prepare 6 cup chicken broth
6. Make ready 1 tbsp Cajun seasoning (I buy in bulk at natural food store you can use whatever brand you want)
7. Prepare 1 tbsp granulated garlic
8. Get 1/2 tsp celery seed
9. Make ready salt
10. Make ready pepper
11. Make ready 4 cup rice (2 cups uncooked as rice doubles in size when cooking)

Steps to make Crockpot Red beans and rice:

1. Chop up peppers and sauage
2. Fry up the peppers and sausage in the bacon fat (feel free to use whatever you want to fry it in for you health nuts but I like the flavor it gives) if not using bacon grease add dash of salt.
3. Rinse canned beans and add to crock pot
4. Add all the spices to the pot and mix in the chicken broth
5. Add sautéed peppers and sausage when the sausage is good and browned.
6. Let cook on low for 6-8 hours
7. Pour over rice and enjoy

So that’s going to wrap it up for this exceptional food crockpot red beans and rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!