Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fudge truffles. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fudge Truffles is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Fudge Truffles is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook fudge truffles using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fudge Truffles:

1. Make ready 3 cup Hershey Semi Sweet Chocolate Chips
2. Take 14 oz Sweetened condensed milk
3. Make ready 1 tbsp Extract of choice(vanilla, almond, peppermint, cherry)

Steps to make Fudge Truffles:

1. In a large saucepan over low heat, melt chips with milk. Remove from heat. Stir in extract. If using peppermint or almond cut back to half the TBPS.
2. spoon into a medium plastic bowl
3. Cover and Chill for 2-3 hrs.
4. Shape into balls once all cooled.
5. Roll into coating of choice
6. Chill 1 .hr before serving
7. Keep chilled

So that’s going to wrap it up with this exceptional food fudge truffles recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!