Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan banana walnut loaf. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegan Banana Walnut Loaf is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Vegan Banana Walnut Loaf is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have vegan banana walnut loaf using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Banana Walnut Loaf:

1. Get 1 1/2 cup All Purpose Flour
2. Take 1 tsp Baking Soda
3. Take 1/2 tsp Sea Salt
4. Make ready 2 tsp Ground Cinnamon
5. Take 3 Large Banana (Bruised Bananas Make Sweeter Loaves)
6. Take 1/2 cup Melted Vegetable Spread
7. Take 1/2 cup Brown Sugar
8. Get 2 tsp Vanilla Extract
9. Make ready 3/4 cup Chopped Walnuts

Steps to make Vegan Banana Walnut Loaf:

1. Preheat oven to 350°F Fahrenheit
2. In large bowl whisk baking soda, flour, salt, and cinnimon together then set aside.
3. Using another seperate bowl mash 3 bananas with fork until creamy.
4. Add vanilla extract, brown sugar, walnuts, and melted butter to your mashed bananas and mix very well.
5. Pour banana mixture into the dry flour mixture you set aside earlier and mix well by stirring and folding over with spatula until completely combined.
6. Butter a bread pan and pour batter into it.
7. Use your spatula to smooth over the top of the batter then bake on center rack of oven for 55 minutes at 350°F Fahrenheit.

So that’s going to wrap it up for this special food vegan banana walnut loaf recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!