Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, scalloped potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!

Scalloped potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Scalloped potatoes is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have scalloped potatoes using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Scalloped potatoes:

1. Take medium potatoes thinly sliced
2. Take bacon chopped
3. Prepare butter
4. Take onion, chopped
5. Get garlic cloves
6. Get heavy cream
7. Take salt
8. Take ground black pepper
9. Take parmesan cheese
10. Prepare sharp cheddar cheese

It's rich, cheesy, and super flavorful. Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious. Scalloped Potatoes. featured in Steak Dinner For Two.

Steps to make Scalloped potatoes:

1. Use a mandolin to thinley slice the potatoes, and put them in cold water until ready to use.
2. In a medium pot melt butter, then add bacon.
3. Add onions and garlic, cook for 5 minutes or tell onions are translucent.
4. Add heavy cream, salt, pepper and wisk on low tell sauce becomes thick and boiling.
5. Reduce heat and add the cheese.
6. Put potatoes in a lightly greased casserole dish
7. Pour sauce over potatoes, bake for an hour at 350° uncovered.

Pour the sauce on top of the potatoes, then sprinkle with parmesan. This is basically a classic French potato dish called potatoes Dauphinoise that is baked in an oval gratin dish. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. SCALLOPED POTATOES, also know as AU GRATIN POTATOES. This popular (bake in the oven) creamy cheesy dish made with thinly sliced.

So that is going to wrap it up for this special food scalloped potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!