Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, soya chunks. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao. Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food.

Soya chunks is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Soya chunks is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have soya chunks using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soya chunks:

1. Prepare 1 bowl soya chunks
2. Get 3 tsp corn flour
3. Prepare 1 tsp refine flour
4. Prepare To taste salt
5. Make ready To taste red chilli powder
6. Get To taste chaat masala
7. Get 2-3 tsp curd
8. Prepare 2 tsp ginger garlic paste
9. Prepare 1 capsicum chopped
10. Prepare 3 onion chopped
11. Make ready 1 bowl cabbage chopped
12. Prepare 2 tsp vinegar
13. Take As needed oil

Check out other vegetarian stir-fry recipes: Mushroom masala stir fry Cauliflower masala. Soya chunks Curry is a flavor-filled dish that is made with soya chunks or meal maker cooked in a delicious indian sauce. It is generally difficult for vegetarians to incorporate enough protein in their diet to meet their daily protein needs. A wide variety of soya chunks options are available to you Soya chunks manchurian a semi dry recipe with step by step pictures!

Steps to make Soya chunks:

1. First of all boil soya chunks.
2. Take a bowl add soya chunks, corn flour, refined flour, red chilli powder,black pepper,salt,curd and mix well.
3. Heat the oil and fry the chunks
4. Take a pan, Add some oil, ginger garlic paste, onion, capsicum, tomato, green chilli and saute it. Now add soya chunks in it.
5. Serve it

Soya chunks/ soya nuggets is a great source of protein and fibre. I liked soya chunks right from the day I tasted it first time. Soya chunks manchurian a semi dry recipe with step by step pictures! Soya chunks/ soya nuggets is a great source of protein and fibre. I liked soya chunks right from the day I tasted it first time. further, squeeze off the soya chunks to remove the absorbed water and keep aside. make sure to soya chunks curry recipe: firstly, in a large kadai heat oil. further, add cumin, bay leaf, cinnamon stick.

So that’s going to wrap this up for this special food soya chunks recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!